Lightly breaded, served with rémoulade
and lemon aïoli for dipping.
Fresh crab cakes, seasoned and fried, served with sliced avocado.
Topped with melted mozzarella and parmesan, served with a roasted red pepper dip. Add additional toppings like grilled corn, diced red onions, caramelized red onions, black olives, roasted red peppers, jalapenos, mushrooms, green onions and tomatoes.
Fresh crab, asiago, cream cheese, mozzarella and red peppers, served with wonton chips.
Baked with homemade croutons and melted gruyere cheese.
Roasted tomatoes, poblanos, jalapeños,
garlic, onion and cilantro, served with
homemade tortilla chips.
Made from scratch and baked in our
wood-fired oven, served with cheese sauce
and spicy brown mustard dip.
Crisp egg rolls filled with vegetables
and monterey jack, served with sweet and
spicy dipping sauce.
Seasoned prime rib, bean sprouts, sliced red peppers, mushrooms, crushed pineapple, peanuts, rice and romaine leaves, served family style with spicy sambal chili sauce and a sweet and sour sauce.